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Admission Notice -2019

Admission Going on     Food & Beverage Production (Cooking), 24th Batch Pastry & Bakery (Three-month), 13th Batch Advanced Pastry & Bakery Course (3rd Batch) Food & Beverage Service (2nd Batch) Certificate Course in Front Office (2nd Batch) Opening Date for New Batches: Food & Beverage Production (Cooking Course) Class Start:15th February-2020  (Friday & Saturday)    […]

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