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Admission Notice -2019

Admission Going on     Food & Beverage Production (Cooking), 21th Batch Pastry & Bakery (Three-month), 10th Batch Advanced Pastry & Bakery Course (2nd Batch) Food & Beverage Service (2nd Batch) Opening Date for New Batches: Food & Beverage Production (Cooking Course) Class Start: 1st August -2019 (Session: July- August) Pastry & Bakery Course (Basic) Class […]

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