Admission Notice -2019

Admission Going on

 

 

Food & Beverage Production (Cooking), 24th Batch

Pastry & Bakery (Three-month), 13th Batch

Advanced Pastry & Bakery Course (3rd Batch)

Food & Beverage Service (2nd Batch)

Certificate Course in Front Office (2nd Batch)

Opening Date for New Batches:

Food & Beverage Production (Cooking Course)

Class Start:15th February-2020  (Friday & Saturday)     

(Session:January-February)

                                     Pastry & Bakery Course (Basic)

Class Start:18th January-2020  (Friday – Saturday)

(Session:January-February)

     Advanced Pastry & Bakery Course

Class Start: 15th January -2020 (Session: December-January)

                                     Food & Beverage Service

Class Start: 15th January -2020 (Session: December-January)

                                     Certificate Course in Front Office

Class Start: 15th January -2020 (Session: December-January)

We are offering Food & Beverage (Cooking):

Three-month, Six-month, One- year (Certification)

Diploma in Hotel Management  Two-years Course

Certificate Course in Front Office

Approved by Bangladesh Technical Education Board (BTEB).

+Internship

You are welcome to visit our campus at:

Road-27, Zebun Paradise (5th Floor), Dhanmondi-Dhaka.

Every day from 09:00 am to 07:00 pm
Please Contact Us:

Phone: +8801730594144, +8801613594144, (Round the Clock)

E-mail: info@tonykhan-institute.com, tkcidhanmondi@gmail.com

 

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