Admission Notice -2020

Admission Going on

 

 

Diploma In Hotel Management:

Diploma in Hotel Management 2 Years

 

Professional Chef Course:
Vocational Course in F & B Production 3 months
Certificate Course in F & B Production 6 months
Certificate Course in F & B Production 1 year
Class Start: As per govt. Rules (situation of corona virus) 
Class Time: 25th Batch . Friday & Saturday (4pm to 7pm)

Class Time: 26th Batch . Sunday & Monday (4pm to 7pm)

 Certificate Approved by BTEB+ Internship

Certificate Course in pastry & Bakery 3 Months
Class Start: 
As per govt. Rules (situation of corona virus)

Class Time: 14th Batch Tuesday & Wednesday (4pm to 7pm) 

                     15th Batch . Friday & Saturday (9.30am to 12.30am)

Certificate Approved by BTEB+ Internship

 

Advance pastry & Bakery 1.5 Months
class start: 
As per govt. Rules (situation of corona virus)

Class Time: Sunday, Monday & Tuesday. 9.30am to 1.30pm

 Certificate Approved by TKCi

 

Certificate Course in Front Office 

Class Start:As per govt. Rules (situation of corona virus)

Class Time:  Tuesday & Wednesday (4pm to 7pm)

 

Certificate Course in Front Office 

Class Start:As per govt. Rules (situation of corona virus)

Class Time:  Tuesday & Wednesday (4pm to 7pm)

Certificate Approved by Bangladesh Technical Education Board (BTEB).

+Internship

You are welcome to visit our campus at:

Road-27, Zebun Paradise (5th Floor), Dhanmondi-Dhaka.

Every day from 09:00 am to 07:00 pm
Please Contact Us:

Phone: +8801730594144, +8801613594144, (Round the Clock)

E-mail: info@tonykhan-institute.com, tkcidhanmondi@gmail.com

 

Tony Khan's Culinary Institute & Hotel Management © 2018 Developed By Pigeon Soft

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